QA Level 3 Award in HACCP for Food Manufacturing (RQF)
This regulated and nationally recognised qualification has been specifically designed to develop a Learner’s knowledge and skills in HACCP based food safety management procedures within a manufacturing environment.
The QA Level 3 Award in HACCP for Food Manufacturing (RQF) is ideal for managers and supervisors that are responsible for assisting in the development and maintenance of HACCP based food safety management procedures in a food manufacturing environment. This qualification may also be suitable for owners and managers of small food businesses to help develop their knowledge of HACCP based food safety management procedures.
During this 3 day course, Learners will cover a variety of topics including: understanding the importance of HACCP based food safety management procedures, preliminary processes for HACCP based procedures, as well as developing, implementing and evaluating HACCP based food safety management procedures. For a more detailed overview of the topics covered, please download the Qualification Specification.
Learner Registration Fees
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Multiple Choice Question Papers and Assessment Guide
Successful Learners will receive a QA Level 3 Award in HACCP for Food Manufacturing (RQF) certificate personalised with their Centre’s details.
In order to deliver this qualification, Centres will require a minimum of 1 Trainer and 1 Internal Quality Assurer (these cannot be the same person). Please refer to the above Qualification Specification (pages 5-6) to check the qualification approval requirements required for these positions. Centres will also need to have appropriate policies, systems and procedures in place as well as suitable and adequate venues, equipment and learning resources. For further details on Centre Requirements, please consult pages 6 of the Qualification Specification above.
QAN Number: 603/0903/9
Ofqual regulated? Yes
Number of Units: 1 mandatory unit
Guided Learning Hours (GLH): 20
Total Qualification Time (TQT): 30
Assessment: 1 x 45 Multiple Choice Question Paper (Theory assessment) and continuous formative assessment conducted throughout the course.
Qualification Valid For: Refresher training recommended every 3 years